Dining Room

Celebrating being awarded an AA Rosette, our food is recognised as being in the top 10% of the UK. Enjoy food prepared from the open kitchen; Starters include pan-fried scallops with fresh peas, pea purée and pancetta

On to Mains; maybe the roasted lamb rump with marinated Mediterranean vegetables or the fillets of Cornish mackerel with crushed new potatoes and horseradish crème

- Our Promise -

our meat is traceable from farm to fork, our fish is sourced from sustainable stocks, all gratuities are shared amongst our staff

- Our Steaks -

Sourced direct from Smithfields market & hung for 28 days

- Our Desserts -

Our desserts are handmade on the premises without exception

Sundays are special at the Lambourne ~ roast of the day with goose fat roasted potatoes, yorkshire pudding, seasonal vegetables & real gravy

We also offer a special Pre Theatre Prix Fixe Menu!

Opening Hours

Monday - Thursday 5pm - 11pm
Friday 5pm - Midnight
Saturday 12 noon - Midnight
Sunday 12 noon - 11pm